
Rabbit Hole Cavehill Bourbon Whiskey
The Rabbit Hole Cavehill Bourbon Whiskey is a modern, four-grain Kentucky straight bourbon that blends innovation with traditional craftsmanship. Rich yet approachable, it showcases a layered profile of honeyed sweetness, orchard fruit, and warm spice supported by a silky texture and balanced oak influence. As Rabbit Hole’s flagship expression, Cavehill is designed to highlight a unique mash bill and meticulous small-batch blending—making it a compelling contemporary bourbon for both seasoned enthusiasts and curious newcomers.
Origins & Craftsmanship
Rabbit Hole Distillery was founded in Louisville, Kentucky by Kaveh Zamanian, a former clinical psychologist who pursued a vision of creating modern American whiskey with distinctive grain recipes and precise production methods.
-
Mash Bill Innovation
- Cavehill uses an unusual four-grain mash bill composed of 70% corn, 10% malted wheat, 10% honey malted barley, and 10% malted barley.
- The inclusion of honey-malted barley adds sweetness and aromatic complexity rarely found in traditional bourbon mash bills.
-
Fermentation & Distillation
- Distilled in Kentucky using carefully controlled fermentation designed to preserve delicate grain-derived flavors.
-
Barrel Aging
- Matured in new American oak barrels that are both toasted and charred, a technique that develops layered vanilla, caramel, and baking spice while maintaining balance.
-
Small-Batch Blending
- Bottled in batches of no more than about 15 barrels, ensuring consistency and depth of flavor.
-
Bottling Strength
- 95 proof (47.5% ABV), providing a fuller mouthfeel and richer flavor profile than many standard bourbons.
The name “Cavehill” pays tribute to Cave Hill Cemetery in Louisville, a historic landmark near the distillery and a nod to the city’s deep whiskey heritage.
Tasting Profile
Nose:
Sweet and aromatic with notes of fresh apple, honey, vanilla, and warm baking spice.
Palate:
Smooth and layered with flavors of caramel, orange zest, toasted grain, mint, and gentle oak spice.
Finish:
Long and warming with lingering vanilla custard, spice, and soft honeyed sweetness.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 47.5% ABV / 95 Proof |
| Origin / Region | Louisville, Kentucky, USA |
| Producer | Rabbit Hole Distillery |
| Spirit Type | Kentucky Straight Bourbon Whiskey |
| Aging or Maturation | Aged in toasted and charred American oak barrels |
| Aromas & Flavors | Honey, apple, caramel, vanilla, spice |
| Style / Identity | Four-grain modern Kentucky bourbon |
Cocktail Recipes
Cavehill Old Fashioned
Ingredients
- 2 oz Rabbit Hole Cavehill Bourbon
- 0.25 oz simple syrup
- 2 dashes Angostura bitters
Preparation
Stir with ice until chilled. Strain over a large cube in a rocks glass and garnish with an orange peel.
Kentucky Gold Rush
Ingredients
- 2 oz Rabbit Hole Cavehill Bourbon
- 0.75 oz fresh lemon juice
- 0.5 oz honey syrup
Preparation
Shake all ingredients with ice until well chilled. Strain into a rocks glass over fresh ice and garnish with a lemon twist.
Original: $65.00
-65%$65.00
$22.75Rabbit Hole Cavehill Bourbon Whiskey
The Rabbit Hole Cavehill Bourbon Whiskey is a modern, four-grain Kentucky straight bourbon that blends innovation with traditional craftsmanship. Rich yet approachable, it showcases a layered profile of honeyed sweetness, orchard fruit, and warm spice supported by a silky texture and balanced oak influence. As Rabbit Hole’s flagship expression, Cavehill is designed to highlight a unique mash bill and meticulous small-batch blending—making it a compelling contemporary bourbon for both seasoned enthusiasts and curious newcomers.
Origins & Craftsmanship
Rabbit Hole Distillery was founded in Louisville, Kentucky by Kaveh Zamanian, a former clinical psychologist who pursued a vision of creating modern American whiskey with distinctive grain recipes and precise production methods.
-
Mash Bill Innovation
- Cavehill uses an unusual four-grain mash bill composed of 70% corn, 10% malted wheat, 10% honey malted barley, and 10% malted barley.
- The inclusion of honey-malted barley adds sweetness and aromatic complexity rarely found in traditional bourbon mash bills.
-
Fermentation & Distillation
- Distilled in Kentucky using carefully controlled fermentation designed to preserve delicate grain-derived flavors.
-
Barrel Aging
- Matured in new American oak barrels that are both toasted and charred, a technique that develops layered vanilla, caramel, and baking spice while maintaining balance.
-
Small-Batch Blending
- Bottled in batches of no more than about 15 barrels, ensuring consistency and depth of flavor.
-
Bottling Strength
- 95 proof (47.5% ABV), providing a fuller mouthfeel and richer flavor profile than many standard bourbons.
The name “Cavehill” pays tribute to Cave Hill Cemetery in Louisville, a historic landmark near the distillery and a nod to the city’s deep whiskey heritage.
Tasting Profile
Nose:
Sweet and aromatic with notes of fresh apple, honey, vanilla, and warm baking spice.
Palate:
Smooth and layered with flavors of caramel, orange zest, toasted grain, mint, and gentle oak spice.
Finish:
Long and warming with lingering vanilla custard, spice, and soft honeyed sweetness.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 47.5% ABV / 95 Proof |
| Origin / Region | Louisville, Kentucky, USA |
| Producer | Rabbit Hole Distillery |
| Spirit Type | Kentucky Straight Bourbon Whiskey |
| Aging or Maturation | Aged in toasted and charred American oak barrels |
| Aromas & Flavors | Honey, apple, caramel, vanilla, spice |
| Style / Identity | Four-grain modern Kentucky bourbon |
Cocktail Recipes
Cavehill Old Fashioned
Ingredients
- 2 oz Rabbit Hole Cavehill Bourbon
- 0.25 oz simple syrup
- 2 dashes Angostura bitters
Preparation
Stir with ice until chilled. Strain over a large cube in a rocks glass and garnish with an orange peel.
Kentucky Gold Rush
Ingredients
- 2 oz Rabbit Hole Cavehill Bourbon
- 0.75 oz fresh lemon juice
- 0.5 oz honey syrup
Preparation
Shake all ingredients with ice until well chilled. Strain into a rocks glass over fresh ice and garnish with a lemon twist.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Rabbit Hole Cavehill Bourbon Whiskey is a modern, four-grain Kentucky straight bourbon that blends innovation with traditional craftsmanship. Rich yet approachable, it showcases a layered profile of honeyed sweetness, orchard fruit, and warm spice supported by a silky texture and balanced oak influence. As Rabbit Hole’s flagship expression, Cavehill is designed to highlight a unique mash bill and meticulous small-batch blending—making it a compelling contemporary bourbon for both seasoned enthusiasts and curious newcomers.
Origins & Craftsmanship
Rabbit Hole Distillery was founded in Louisville, Kentucky by Kaveh Zamanian, a former clinical psychologist who pursued a vision of creating modern American whiskey with distinctive grain recipes and precise production methods.
-
Mash Bill Innovation
- Cavehill uses an unusual four-grain mash bill composed of 70% corn, 10% malted wheat, 10% honey malted barley, and 10% malted barley.
- The inclusion of honey-malted barley adds sweetness and aromatic complexity rarely found in traditional bourbon mash bills.
-
Fermentation & Distillation
- Distilled in Kentucky using carefully controlled fermentation designed to preserve delicate grain-derived flavors.
-
Barrel Aging
- Matured in new American oak barrels that are both toasted and charred, a technique that develops layered vanilla, caramel, and baking spice while maintaining balance.
-
Small-Batch Blending
- Bottled in batches of no more than about 15 barrels, ensuring consistency and depth of flavor.
-
Bottling Strength
- 95 proof (47.5% ABV), providing a fuller mouthfeel and richer flavor profile than many standard bourbons.
The name “Cavehill” pays tribute to Cave Hill Cemetery in Louisville, a historic landmark near the distillery and a nod to the city’s deep whiskey heritage.
Tasting Profile
Nose:
Sweet and aromatic with notes of fresh apple, honey, vanilla, and warm baking spice.
Palate:
Smooth and layered with flavors of caramel, orange zest, toasted grain, mint, and gentle oak spice.
Finish:
Long and warming with lingering vanilla custard, spice, and soft honeyed sweetness.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 47.5% ABV / 95 Proof |
| Origin / Region | Louisville, Kentucky, USA |
| Producer | Rabbit Hole Distillery |
| Spirit Type | Kentucky Straight Bourbon Whiskey |
| Aging or Maturation | Aged in toasted and charred American oak barrels |
| Aromas & Flavors | Honey, apple, caramel, vanilla, spice |
| Style / Identity | Four-grain modern Kentucky bourbon |
Cocktail Recipes
Cavehill Old Fashioned
Ingredients
- 2 oz Rabbit Hole Cavehill Bourbon
- 0.25 oz simple syrup
- 2 dashes Angostura bitters
Preparation
Stir with ice until chilled. Strain over a large cube in a rocks glass and garnish with an orange peel.
Kentucky Gold Rush
Ingredients
- 2 oz Rabbit Hole Cavehill Bourbon
- 0.75 oz fresh lemon juice
- 0.5 oz honey syrup
Preparation
Shake all ingredients with ice until well chilled. Strain into a rocks glass over fresh ice and garnish with a lemon twist.














