
Ken Wright Cellars 2024 Pinot Noir Willamette Valley
The 2024 Ken Wright Cellars Pinot Noir Willamette Valley is an expressive and approachable Oregon Pinot that delivers classic regional character with generous fruit, savory nuance, and smooth integration. Elegant yet vibrant, it’s an excellent showcase of Willamette Valley’s terroir and Ken Wright’s balanced, fruit-driven style.
Origins & Craftsmanship
Produced by Ken Wright Cellars, one of Oregon’s most established and respected boutique Pinot noir producers, this wine represents a blend of fruit from select vineyards across the Willamette Valley AVA — a cool-climate region renowned for world-class Pinot noir. Ken Wright continues a philosophy rooted in minimal handling and terroir expression, emphasizing sustainable and organic vineyard practices across sites planted on diverse soils and elevations. Fruit is fermented in small lots and aged in French oak barrels, where careful maturation adds structure and nuance without dominating fruit purity.
Tasting Profile
Nose:
Bright and inviting, offering ripe cherry and blueberry, layered with subtle floral accents of rose petal, warm baking spice, and hints of sandalwood and cocoa nib.
Palate:
Medium-bodied and lively, with a core of cherry syrup and kirsch, bolstered by red plum, blackberry, and gentle cedar. Integrated tannins and smooth texture carry a broad and plush mid-palate.
Finish:
Balanced and lingering, showcasing a fusion of fruit, spice, and soft earth-driven notes that gently fade, inviting another sip.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | ~13.6% ABV |
| Origin / Region | Willamette Valley AVA, Oregon, USA |
| Production or Grape Type | 100% Pinot Noir |
| Aging or Maturation | French oak barrels |
| Aromas & Flavors | Cherry, blueberry, cedar, spice, earth |
| Style / Identity | Classic Oregon Pinot noir – balanced, fruit-forward |
Ken Wright Cellars 2024 Pinot Noir Willamette Valley
The 2024 Ken Wright Cellars Pinot Noir Willamette Valley is an expressive and approachable Oregon Pinot that delivers classic regional character with generous fruit, savory nuance, and smooth integration. Elegant yet vibrant, it’s an excellent showcase of Willamette Valley’s terroir and Ken Wright’s balanced, fruit-driven style.
Origins & Craftsmanship
Produced by Ken Wright Cellars, one of Oregon’s most established and respected boutique Pinot noir producers, this wine represents a blend of fruit from select vineyards across the Willamette Valley AVA — a cool-climate region renowned for world-class Pinot noir. Ken Wright continues a philosophy rooted in minimal handling and terroir expression, emphasizing sustainable and organic vineyard practices across sites planted on diverse soils and elevations. Fruit is fermented in small lots and aged in French oak barrels, where careful maturation adds structure and nuance without dominating fruit purity.
Tasting Profile
Nose:
Bright and inviting, offering ripe cherry and blueberry, layered with subtle floral accents of rose petal, warm baking spice, and hints of sandalwood and cocoa nib.
Palate:
Medium-bodied and lively, with a core of cherry syrup and kirsch, bolstered by red plum, blackberry, and gentle cedar. Integrated tannins and smooth texture carry a broad and plush mid-palate.
Finish:
Balanced and lingering, showcasing a fusion of fruit, spice, and soft earth-driven notes that gently fade, inviting another sip.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | ~13.6% ABV |
| Origin / Region | Willamette Valley AVA, Oregon, USA |
| Production or Grape Type | 100% Pinot Noir |
| Aging or Maturation | French oak barrels |
| Aromas & Flavors | Cherry, blueberry, cedar, spice, earth |
| Style / Identity | Classic Oregon Pinot noir – balanced, fruit-forward |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The 2024 Ken Wright Cellars Pinot Noir Willamette Valley is an expressive and approachable Oregon Pinot that delivers classic regional character with generous fruit, savory nuance, and smooth integration. Elegant yet vibrant, it’s an excellent showcase of Willamette Valley’s terroir and Ken Wright’s balanced, fruit-driven style.
Origins & Craftsmanship
Produced by Ken Wright Cellars, one of Oregon’s most established and respected boutique Pinot noir producers, this wine represents a blend of fruit from select vineyards across the Willamette Valley AVA — a cool-climate region renowned for world-class Pinot noir. Ken Wright continues a philosophy rooted in minimal handling and terroir expression, emphasizing sustainable and organic vineyard practices across sites planted on diverse soils and elevations. Fruit is fermented in small lots and aged in French oak barrels, where careful maturation adds structure and nuance without dominating fruit purity.
Tasting Profile
Nose:
Bright and inviting, offering ripe cherry and blueberry, layered with subtle floral accents of rose petal, warm baking spice, and hints of sandalwood and cocoa nib.
Palate:
Medium-bodied and lively, with a core of cherry syrup and kirsch, bolstered by red plum, blackberry, and gentle cedar. Integrated tannins and smooth texture carry a broad and plush mid-palate.
Finish:
Balanced and lingering, showcasing a fusion of fruit, spice, and soft earth-driven notes that gently fade, inviting another sip.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | ~13.6% ABV |
| Origin / Region | Willamette Valley AVA, Oregon, USA |
| Production or Grape Type | 100% Pinot Noir |
| Aging or Maturation | French oak barrels |
| Aromas & Flavors | Cherry, blueberry, cedar, spice, earth |
| Style / Identity | Classic Oregon Pinot noir – balanced, fruit-forward |














