Jacquart Rosé Champagne Mosaïque
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Jacquart Rosé Champagne Mosaïque

Jacquart Rosé Champagne Mosaïque

Lively, refined, and wonderfully expressive, the Jacquart Champagne Mosaïque Rosé unveils vibrant red fruit framed with delicate floral and mineral undertones. Presented in a lively salmon-pink palette with elegant bubbles, it's both joyful and sophisticated—beautiful as an aperitif or paired with festive cuisine.


Origins & Craftsmanship

Founded in Reims in 1962 by a collective of growers, Champagne Jacquart now sources from over 60 carefully selected crus across Côte des Blancs, Vallée de la Marne, and Côte des Bar. The Mosaïque style blends 44% Pinot Noir (including around 16% still red wine), 33–34% Chardonnay, and 21–23% Pinot Meunier, with 25–35% reserve wines. Aged a minimum of three years on the lees and finished with a dosage of around 9–10 g/L, this non-vintage Rosé is both textured and balanced.


Tasting Profile

  • Appearance: A vivid salmon-pink with persistently fine, elegant bubbles.

  • Aroma: Aromas of sliced strawberries, raspberries, yellow peach, red currant, and rose/elderflower, with subtle autolytic brioche notes.

  • Palate: Fresh and fruity—strawberry, red berries, and fresh peach overlay a chalky, mineral-driven textural spine. The elegantly fleshy palate and persistent acidity lend length and grace.

  • Finish: Crisp, mineral-etched, and clean—long, precise, and invigorating.


Quick Overview

Characteristic Description
Blend 44% Pinot Noir (incl. 16% red wine), 33% Chardonnay, 23% Pinot Meunier
Reserve Wines 25–35% used for complexity
Aging ~3 years on lees + 3 months post-disgorgement
Dosage 9–10 g/L (Brut style)
Tasting Highlights Fresh strawberries, raspberries, yellow peach, floral notes, minerality
Style & Appeal Joyful, refined, with elegant structure and lively freshness
Ideal Pairings Shellfish, sushi, light seafood, festive celebrations
$22.75

Original: $65.00

-65%
Jacquart Rosé Champagne Mosaïque

$65.00

$22.75

Jacquart Rosé Champagne Mosaïque

Lively, refined, and wonderfully expressive, the Jacquart Champagne Mosaïque Rosé unveils vibrant red fruit framed with delicate floral and mineral undertones. Presented in a lively salmon-pink palette with elegant bubbles, it's both joyful and sophisticated—beautiful as an aperitif or paired with festive cuisine.


Origins & Craftsmanship

Founded in Reims in 1962 by a collective of growers, Champagne Jacquart now sources from over 60 carefully selected crus across Côte des Blancs, Vallée de la Marne, and Côte des Bar. The Mosaïque style blends 44% Pinot Noir (including around 16% still red wine), 33–34% Chardonnay, and 21–23% Pinot Meunier, with 25–35% reserve wines. Aged a minimum of three years on the lees and finished with a dosage of around 9–10 g/L, this non-vintage Rosé is both textured and balanced.


Tasting Profile

  • Appearance: A vivid salmon-pink with persistently fine, elegant bubbles.

  • Aroma: Aromas of sliced strawberries, raspberries, yellow peach, red currant, and rose/elderflower, with subtle autolytic brioche notes.

  • Palate: Fresh and fruity—strawberry, red berries, and fresh peach overlay a chalky, mineral-driven textural spine. The elegantly fleshy palate and persistent acidity lend length and grace.

  • Finish: Crisp, mineral-etched, and clean—long, precise, and invigorating.


Quick Overview

Characteristic Description
Blend 44% Pinot Noir (incl. 16% red wine), 33% Chardonnay, 23% Pinot Meunier
Reserve Wines 25–35% used for complexity
Aging ~3 years on lees + 3 months post-disgorgement
Dosage 9–10 g/L (Brut style)
Tasting Highlights Fresh strawberries, raspberries, yellow peach, floral notes, minerality
Style & Appeal Joyful, refined, with elegant structure and lively freshness
Ideal Pairings Shellfish, sushi, light seafood, festive celebrations

Product Information

Shipping & Returns

Description

Lively, refined, and wonderfully expressive, the Jacquart Champagne Mosaïque Rosé unveils vibrant red fruit framed with delicate floral and mineral undertones. Presented in a lively salmon-pink palette with elegant bubbles, it's both joyful and sophisticated—beautiful as an aperitif or paired with festive cuisine.


Origins & Craftsmanship

Founded in Reims in 1962 by a collective of growers, Champagne Jacquart now sources from over 60 carefully selected crus across Côte des Blancs, Vallée de la Marne, and Côte des Bar. The Mosaïque style blends 44% Pinot Noir (including around 16% still red wine), 33–34% Chardonnay, and 21–23% Pinot Meunier, with 25–35% reserve wines. Aged a minimum of three years on the lees and finished with a dosage of around 9–10 g/L, this non-vintage Rosé is both textured and balanced.


Tasting Profile

  • Appearance: A vivid salmon-pink with persistently fine, elegant bubbles.

  • Aroma: Aromas of sliced strawberries, raspberries, yellow peach, red currant, and rose/elderflower, with subtle autolytic brioche notes.

  • Palate: Fresh and fruity—strawberry, red berries, and fresh peach overlay a chalky, mineral-driven textural spine. The elegantly fleshy palate and persistent acidity lend length and grace.

  • Finish: Crisp, mineral-etched, and clean—long, precise, and invigorating.


Quick Overview

Characteristic Description
Blend 44% Pinot Noir (incl. 16% red wine), 33% Chardonnay, 23% Pinot Meunier
Reserve Wines 25–35% used for complexity
Aging ~3 years on lees + 3 months post-disgorgement
Dosage 9–10 g/L (Brut style)
Tasting Highlights Fresh strawberries, raspberries, yellow peach, floral notes, minerality
Style & Appeal Joyful, refined, with elegant structure and lively freshness
Ideal Pairings Shellfish, sushi, light seafood, festive celebrations