Fantini Farnese 2022 Calalenta Pecorino I.G.T. Terre di Chieti
The Fantini Farnese 2022 Calalenta Pecorino (I.G.T. Terre di Chieti) is a zesty, full-bodied white wine from Abruzzo that delivers a vibrant and refreshing profile with depth and elegance—an excellent summer sipper and perfect for food pairing.
🍇 Appearance & Aromas
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Color: Straw yellow with greenish highlights
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Nose: Aromas of white-flesh fruit (pear, apricot, melon), backed by balsamic and herbal hints, plus subtle oak influence from the 20% fermented in larger oak vessels
👅 Palate & Structure
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Body & Texture: Medium-full bodied, with a rich, rounded mouthfeel yet lively freshness
-
Flavors: Clean, crisp stone fruit (ripe apricot, peach, pear), green apple, lemon zest, plus herbal/balsamic undertones. Herbal notes include touches of fennel, grilled herbs, and hints of white blossoms
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Finish: Dry and harmonious, with persistent acidity and minerally herbal echoes .
🌡️ Technical Details
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Alcohol: Approximately 13–13.5% ABV.
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Vinification: 80% fermented in stainless steel, 20% in large oak barrels; lees-aged for about 30 days, promoting texture and complexity.
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Grape & Terroir: 100% Pecorino from calcareous clay-limestone soils near Orsogna (150 m altitude), vines aged 15–20 years.
🏆 Scores & Awards
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James Suckling (2022): 89 pts, praising fennel, grilled herbs, lemon zest, white blossoms, and noting a clean, medium-length, glass stopper finish, best drunk young.
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Decanter (on previous vintages): The wine offers "melon, apple and lemon scents and flavours accompanied by some herbal touches" and was described as “super-bright” summer wine.
🍽️ Food Pairings
A versatile companion to Mediterranean fare: think smoked fish, seafood pasta, shellfish, grilled chicken or pork, vegetable soups, fresh cheeses (particularly Pecorino), and light antipasti. Also ideal as a refreshing aperitif .
🗓️ Drinkability & Potential
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Drink window: Best consumed now through 2024–2026 to enjoy its freshness and aromatic vibrancy .
-
Cellarability: While primarily designed for early drinking, its structure and fruit purity may allow short-term aging (1–2 years), though it's at its aromatic peak young .
✅ Summary
Fantini’s 2022 Calalenta Pecorino is a standout Abruzzo white offering a beautiful balance between ripe stone fruits, refreshing acidity, herbal nuance, and elegant texture. It's a terrific value (around $20 retail), making it an easy pick for summer dinners, gatherings, or anyone seeking a flavorful yet approachable Italian white with depth.
Original: $24.00
-65%$24.00
$8.40Fantini Farnese 2022 Calalenta Pecorino I.G.T. Terre di Chieti
The Fantini Farnese 2022 Calalenta Pecorino (I.G.T. Terre di Chieti) is a zesty, full-bodied white wine from Abruzzo that delivers a vibrant and refreshing profile with depth and elegance—an excellent summer sipper and perfect for food pairing.
🍇 Appearance & Aromas
-
Color: Straw yellow with greenish highlights
-
Nose: Aromas of white-flesh fruit (pear, apricot, melon), backed by balsamic and herbal hints, plus subtle oak influence from the 20% fermented in larger oak vessels
👅 Palate & Structure
-
Body & Texture: Medium-full bodied, with a rich, rounded mouthfeel yet lively freshness
-
Flavors: Clean, crisp stone fruit (ripe apricot, peach, pear), green apple, lemon zest, plus herbal/balsamic undertones. Herbal notes include touches of fennel, grilled herbs, and hints of white blossoms
-
Finish: Dry and harmonious, with persistent acidity and minerally herbal echoes .
🌡️ Technical Details
-
Alcohol: Approximately 13–13.5% ABV.
-
Vinification: 80% fermented in stainless steel, 20% in large oak barrels; lees-aged for about 30 days, promoting texture and complexity.
-
Grape & Terroir: 100% Pecorino from calcareous clay-limestone soils near Orsogna (150 m altitude), vines aged 15–20 years.
🏆 Scores & Awards
-
James Suckling (2022): 89 pts, praising fennel, grilled herbs, lemon zest, white blossoms, and noting a clean, medium-length, glass stopper finish, best drunk young.
-
Decanter (on previous vintages): The wine offers "melon, apple and lemon scents and flavours accompanied by some herbal touches" and was described as “super-bright” summer wine.
🍽️ Food Pairings
A versatile companion to Mediterranean fare: think smoked fish, seafood pasta, shellfish, grilled chicken or pork, vegetable soups, fresh cheeses (particularly Pecorino), and light antipasti. Also ideal as a refreshing aperitif .
🗓️ Drinkability & Potential
-
Drink window: Best consumed now through 2024–2026 to enjoy its freshness and aromatic vibrancy .
-
Cellarability: While primarily designed for early drinking, its structure and fruit purity may allow short-term aging (1–2 years), though it's at its aromatic peak young .
✅ Summary
Fantini’s 2022 Calalenta Pecorino is a standout Abruzzo white offering a beautiful balance between ripe stone fruits, refreshing acidity, herbal nuance, and elegant texture. It's a terrific value (around $20 retail), making it an easy pick for summer dinners, gatherings, or anyone seeking a flavorful yet approachable Italian white with depth.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Fantini Farnese 2022 Calalenta Pecorino (I.G.T. Terre di Chieti) is a zesty, full-bodied white wine from Abruzzo that delivers a vibrant and refreshing profile with depth and elegance—an excellent summer sipper and perfect for food pairing.
🍇 Appearance & Aromas
-
Color: Straw yellow with greenish highlights
-
Nose: Aromas of white-flesh fruit (pear, apricot, melon), backed by balsamic and herbal hints, plus subtle oak influence from the 20% fermented in larger oak vessels
👅 Palate & Structure
-
Body & Texture: Medium-full bodied, with a rich, rounded mouthfeel yet lively freshness
-
Flavors: Clean, crisp stone fruit (ripe apricot, peach, pear), green apple, lemon zest, plus herbal/balsamic undertones. Herbal notes include touches of fennel, grilled herbs, and hints of white blossoms
-
Finish: Dry and harmonious, with persistent acidity and minerally herbal echoes .
🌡️ Technical Details
-
Alcohol: Approximately 13–13.5% ABV.
-
Vinification: 80% fermented in stainless steel, 20% in large oak barrels; lees-aged for about 30 days, promoting texture and complexity.
-
Grape & Terroir: 100% Pecorino from calcareous clay-limestone soils near Orsogna (150 m altitude), vines aged 15–20 years.
🏆 Scores & Awards
-
James Suckling (2022): 89 pts, praising fennel, grilled herbs, lemon zest, white blossoms, and noting a clean, medium-length, glass stopper finish, best drunk young.
-
Decanter (on previous vintages): The wine offers "melon, apple and lemon scents and flavours accompanied by some herbal touches" and was described as “super-bright” summer wine.
🍽️ Food Pairings
A versatile companion to Mediterranean fare: think smoked fish, seafood pasta, shellfish, grilled chicken or pork, vegetable soups, fresh cheeses (particularly Pecorino), and light antipasti. Also ideal as a refreshing aperitif .
🗓️ Drinkability & Potential
-
Drink window: Best consumed now through 2024–2026 to enjoy its freshness and aromatic vibrancy .
-
Cellarability: While primarily designed for early drinking, its structure and fruit purity may allow short-term aging (1–2 years), though it's at its aromatic peak young .
✅ Summary
Fantini’s 2022 Calalenta Pecorino is a standout Abruzzo white offering a beautiful balance between ripe stone fruits, refreshing acidity, herbal nuance, and elegant texture. It's a terrific value (around $20 retail), making it an easy pick for summer dinners, gatherings, or anyone seeking a flavorful yet approachable Italian white with depth.
