Castello di Querceto 2018 Vin Santo del Chianti Classico 500 ml
Castello di Querceto’s 2018 Vin Santo del Chianti Classico is a beautifully traditional expression of Tuscany’s iconic sweet wine. Rich, amber-hued, and deeply aromatic, it offers a luxurious balance of dried fruit, caramel, nutty warmth, and vibrant acidity. This is a contemplative dessert wine crafted with patience, elegance, and respect for age-old Tuscan winemaking.
Origins & Craftsmanship
Castello di Querceto, a historic estate in the heart of Chianti Classico, is renowned for producing classic, terroir-driven wines. Their Vin Santo follows a meticulously traditional approach, preserving the authenticity of this centuries-old style.
Production details:
-
Grape Varieties: Trebbiano Toscano and Malvasia Bianca
-
Appassimento: Grapes are dried for months on straw mats or hung in well-ventilated lofts, concentrating sugars and aromatics
-
Caratelli Aging: After slow fermentation, the wine matures for several years in small oak or chestnut caratelli barrels, which encourage gentle oxidation and flavor development
-
Extended Maturation: The lengthy aging process softens the wine, yielding rich, honeyed depth with remarkable finesse
The result is a Vin Santo that honors Tuscan tradition — complex, sweet, warming, and exquisitely crafted.
Critics Reviews
Reviewers and wine professionals frequently praise Querceto’s Vin Santo for:
-
Exceptional harmony between sweetness and acidity, keeping the wine lively rather than heavy
-
Rich layers of dried fruit, caramel, and nutty complexity
-
Impressive texture, offering both weight and elegance
-
Long aging notes, showing depth that rivals many of the region’s finest dessert wines
Its balance and authenticity make it a favorite among fans of traditional Tuscan dessert wines.
Tasting Profile
Nose:
Dried apricot, fig, golden raisin, candied orange peel, honeycomb, toasted almond, and warm caramel with delicate notes of vanilla and spice.
Palate:
Lush, sweet, and beautifully textured. Flavors of dried peach, honey, almond paste, date, orange marmalade, and caramelized sugar unfold across the palate. A fresh, natural acidity keeps the wine balanced, while oxidative notes add savory depth.
Finish:
Long, warming, and velvety. Honey, toasted nuts, dried fruit, and sweet spice linger gracefully, leaving a rich and satisfying afterglow.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 16.5% ABV, 500 ml bottle |
| Origin / Region | Chianti Classico, Tuscany, Italy |
| Production or Grape Type | Trebbiano Toscano & Malvasia Bianca |
| Aging or Maturation | Slow fermentation + multi-year aging in small caratelli barrels |
| Aromas & Flavors | Apricot, fig, raisin, caramel, honey, almond, orange peel, spice |
| Style / Identity | Traditional Tuscan Vin Santo — rich, sweet, oxidative, and elegant |
Original: $38.00
-65%$38.00
$13.30Castello di Querceto 2018 Vin Santo del Chianti Classico 500 ml
Castello di Querceto’s 2018 Vin Santo del Chianti Classico is a beautifully traditional expression of Tuscany’s iconic sweet wine. Rich, amber-hued, and deeply aromatic, it offers a luxurious balance of dried fruit, caramel, nutty warmth, and vibrant acidity. This is a contemplative dessert wine crafted with patience, elegance, and respect for age-old Tuscan winemaking.
Origins & Craftsmanship
Castello di Querceto, a historic estate in the heart of Chianti Classico, is renowned for producing classic, terroir-driven wines. Their Vin Santo follows a meticulously traditional approach, preserving the authenticity of this centuries-old style.
Production details:
-
Grape Varieties: Trebbiano Toscano and Malvasia Bianca
-
Appassimento: Grapes are dried for months on straw mats or hung in well-ventilated lofts, concentrating sugars and aromatics
-
Caratelli Aging: After slow fermentation, the wine matures for several years in small oak or chestnut caratelli barrels, which encourage gentle oxidation and flavor development
-
Extended Maturation: The lengthy aging process softens the wine, yielding rich, honeyed depth with remarkable finesse
The result is a Vin Santo that honors Tuscan tradition — complex, sweet, warming, and exquisitely crafted.
Critics Reviews
Reviewers and wine professionals frequently praise Querceto’s Vin Santo for:
-
Exceptional harmony between sweetness and acidity, keeping the wine lively rather than heavy
-
Rich layers of dried fruit, caramel, and nutty complexity
-
Impressive texture, offering both weight and elegance
-
Long aging notes, showing depth that rivals many of the region’s finest dessert wines
Its balance and authenticity make it a favorite among fans of traditional Tuscan dessert wines.
Tasting Profile
Nose:
Dried apricot, fig, golden raisin, candied orange peel, honeycomb, toasted almond, and warm caramel with delicate notes of vanilla and spice.
Palate:
Lush, sweet, and beautifully textured. Flavors of dried peach, honey, almond paste, date, orange marmalade, and caramelized sugar unfold across the palate. A fresh, natural acidity keeps the wine balanced, while oxidative notes add savory depth.
Finish:
Long, warming, and velvety. Honey, toasted nuts, dried fruit, and sweet spice linger gracefully, leaving a rich and satisfying afterglow.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 16.5% ABV, 500 ml bottle |
| Origin / Region | Chianti Classico, Tuscany, Italy |
| Production or Grape Type | Trebbiano Toscano & Malvasia Bianca |
| Aging or Maturation | Slow fermentation + multi-year aging in small caratelli barrels |
| Aromas & Flavors | Apricot, fig, raisin, caramel, honey, almond, orange peel, spice |
| Style / Identity | Traditional Tuscan Vin Santo — rich, sweet, oxidative, and elegant |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Castello di Querceto’s 2018 Vin Santo del Chianti Classico is a beautifully traditional expression of Tuscany’s iconic sweet wine. Rich, amber-hued, and deeply aromatic, it offers a luxurious balance of dried fruit, caramel, nutty warmth, and vibrant acidity. This is a contemplative dessert wine crafted with patience, elegance, and respect for age-old Tuscan winemaking.
Origins & Craftsmanship
Castello di Querceto, a historic estate in the heart of Chianti Classico, is renowned for producing classic, terroir-driven wines. Their Vin Santo follows a meticulously traditional approach, preserving the authenticity of this centuries-old style.
Production details:
-
Grape Varieties: Trebbiano Toscano and Malvasia Bianca
-
Appassimento: Grapes are dried for months on straw mats or hung in well-ventilated lofts, concentrating sugars and aromatics
-
Caratelli Aging: After slow fermentation, the wine matures for several years in small oak or chestnut caratelli barrels, which encourage gentle oxidation and flavor development
-
Extended Maturation: The lengthy aging process softens the wine, yielding rich, honeyed depth with remarkable finesse
The result is a Vin Santo that honors Tuscan tradition — complex, sweet, warming, and exquisitely crafted.
Critics Reviews
Reviewers and wine professionals frequently praise Querceto’s Vin Santo for:
-
Exceptional harmony between sweetness and acidity, keeping the wine lively rather than heavy
-
Rich layers of dried fruit, caramel, and nutty complexity
-
Impressive texture, offering both weight and elegance
-
Long aging notes, showing depth that rivals many of the region’s finest dessert wines
Its balance and authenticity make it a favorite among fans of traditional Tuscan dessert wines.
Tasting Profile
Nose:
Dried apricot, fig, golden raisin, candied orange peel, honeycomb, toasted almond, and warm caramel with delicate notes of vanilla and spice.
Palate:
Lush, sweet, and beautifully textured. Flavors of dried peach, honey, almond paste, date, orange marmalade, and caramelized sugar unfold across the palate. A fresh, natural acidity keeps the wine balanced, while oxidative notes add savory depth.
Finish:
Long, warming, and velvety. Honey, toasted nuts, dried fruit, and sweet spice linger gracefully, leaving a rich and satisfying afterglow.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 16.5% ABV, 500 ml bottle |
| Origin / Region | Chianti Classico, Tuscany, Italy |
| Production or Grape Type | Trebbiano Toscano & Malvasia Bianca |
| Aging or Maturation | Slow fermentation + multi-year aging in small caratelli barrels |
| Aromas & Flavors | Apricot, fig, raisin, caramel, honey, almond, orange peel, spice |
| Style / Identity | Traditional Tuscan Vin Santo — rich, sweet, oxidative, and elegant |
